I am revisiting our family favorite fall cake:
apple cake or as we call it at home harvest cake!
By changing the pan (and the amount of the dough)
I change the cake:
this one is like an easy apple tart.
It does look different depending on how the apple slices are arranged on top of the dough:
But it tastes just as good as the original harvest cake,and the perfect cake to make at the last minute,it takes longer to heat up the oven to 350 than making the dough!
for this larger pie pan:3 eggs150g of sugar150g of AP flour1.5 tsp of baking powder0.5 tsp vanilla0.5-1 tsp cinnamon3 tbsp of milk 150 g of melted butter
mix together, one after the other,pour into greased pie pan,and arranged the sliced apples (1.5 apples for this size)
bake for 30-35 min at 350,enjoy warm or cold.
We also make it in a loaf pan:
harvest cake
Happy thanksgiving!
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